BEESWAX WRAPS - How to make your own the Home Grown Way!
What you need:

• 100%     Cotton Fabric
• Beeswax
• Pine     resin
• Jojoba     Oil

What else you need:

• Baking     tray
• Baking     parchment
• Iron
• Cooling     rack

What you do: Cut fabric to your required size. Cover Baking tray with baking parchment. Evenly sprinkle beeswax, pine resin and jojoba oil over fabric. -If you are using our Beeswax Blocks, you can simply place the Beeswax Block in the center of the fabric and pop this into the oven to melt. Place another piece of Baking parchment over fabric. Gently place iron onto fabric to melt the beeswax. Smooth iron over fabric to spread wax blend evenly onto fabric. Lift top piece of parchment and carefully remove the Beeswax Wrap. Take care doing this, it will be very hot.
Your Beeswax Wrap is ready to use as soon as it cools down.

Beeswax wraps can last up to 8 months if taken care of properly. To clean, wash off with cold soapy water. Do not scrub. Not suitable for meat.

Beeswax wraps are a wonderful natural alternative to plastic cling film. And great for the environment by helping to eliminate waste. Beeswax is naturally antiseptic, it will keep your food fresh and is a safe hygienic way of storing fresh food.